Sizzlers are a recent 'inno-vention' that consists of an entire meal being served on a cast iron platter, which is in turn placed on a wooden base and served sizzling to your table.
Sizzlers probably originated a few centuries ago when meat was served on a heated cast iron plate to keep it piping hot, while the diner ate his meal. Today, however, they have become a cuisine of sorts by themselves as many specialty restaurants serve only Sizzlers on their menu. A sizzler is a combination of a main dish served with a choice of sauces and a large variety of accompaniments, making it a complete meal by itself!
"The SIZZLE" presents a new line of cuisine to the local palette with great authentic Halal recipes presented in a creative manner, resulting in innovative recipes, delectable combinations, bathed in herbs, eastern flavors – a sense of fusion in taste with a tantalizing aroma. Platters of mouthwatering meats, seafood and veggie delights served sizzling to your table.